The international popularity of pecans is trending upward, but more reliable measures for guaranteeing quality during storage are needed to meet demand in Georgia, the top state for pecan production. […]
Three new wheat varieties released this year by the University of Georgia College of Agricultural and Environmental Sciences’ wheat breeding program are the product of more than a dozen years […]
Talk of early growth, unexpected cold temperatures, and more in this episode of the University of Georgia’s Pecan Radio Update.
Georgia Peanut Tour Cancelled Jun 22, 2020
After much time and effort attempting to make the 34th Annual Peanut Tour happen despite the challenges we are all facing, the Georgia Peanut Tour Committee has made a decision […]
The University of Georgia’s newest pecan variety will be released next spring and has shown good resistance against scab disease so far, according to Patrick Conner, a horticultural scientist at […]
Todd Applegate, associate head of the Department of Animal Sciences at Indiana’s Purdue University, has been tapped to lead the University of Georgia’s Department of Poultry Science. He will take […]
Beginning and young farmers will can take crash courses in business planning, vegetable and fruit production and goat husbandry starting in October. The new training program is offered through a University of Georgia statewide partnership. […]
Georgia Pecans: Small Nut Size Caused by Weather Jan 13, 2015
Too much, and then too little, rain left Georgia pecan growers with smaller and, sometimes, empty nuts this season. The small size of pecans in the crop this year is […]
Georgia Peanuts: Cultivar Options for 2015 Jan 8, 2015
Here’s the latest on peanut varieties for 2015 from Scott Montfort, UGA Extension.
These were developed by Nathan Smith and Amanda Smith, UGA Ag Economists.