Kansas Wheat: Growers Urged to Look for Yellowing in Fields

🕔Apr 18, 2019A Kansas State University wheat expert says that yellowing in some Kansas wheat fields is not uncommon for this time of year, but growers should be aware of steps they […]

Soybeans: Mustard Cover Crop – Natural Barrier to Charcoal Rot?

🕔Apr 5, 2019Kansas State University researchers have received national recognition for a study showing that planting a mustard cover crop helps to improve soil health and, ultimately, boosts soybean yields. Their work, […]

Ag Tech Collaboration: Australians Visit Kansas State University

🕔Mar 29, 2019A group of Australian business and academic leaders visiting Kansas State University on March 28 said they are excited about opportunities for working together with their American counterparts. Their focus […]

Kansas: Farmers Used 20% Less Groundwater, Gained More Profits

🕔Mar 27, 2019When a group of farmers in northwest Kansas decided to voluntarily reduce their use of groundwater, no one really knew how that might affect their profitability. Five years later, they […]

Kansas: Fall Rains Provide Spring Wildfire Fuel

🕔Mar 21, 2019A Kansas Forest Service official is urging caution for homeowners and landowners as the state nears a point in the year that is typically high-risk for wildfires. Jason Hartman, the […]

Water Quality: How Well Do Buffer Strips Protect Rivers? – Study

🕔Mar 18, 2019Kansas State University researcher Colby Moorberg has his eyes on several miles of the Big Blue and Little Blue rivers, the two major waterways meandering their way to Tuttle Creek […]

Precision Ag: Is More Data Confusing USDA’s Forecast Accuracy?

🕔Feb 13, 2019A flood of precision agriculture technology to America’s farm fields over the past two decades has created an abundance of information, a mixed blessing for such agencies as the U.S. […]

Midwest Corn: Genetically Engineered Seeds May Help Offset Climate Change

🕔Nov 26, 2018Count Kansas State University agricultural economist Jesse Tack among those who recognize unique challenges created by the world’s rising demand for food and changing climates across the globe. Tack and […]

Dicamba: Kansas Researches Evaluate Effect on Non-Resistant Soybeans

🕔Nov 15, 2018Kansas State University researchers are evaluating the impact of non-target injury from dicamba herbicide on non-resistant soybeans: The hope is to help producers lessen or avoid the unintended damage that […]

Kansas: Fall Field Day, Hays, Aug. 22

🕔Aug 9, 2018Kansas State University’s Agricultural Research Center in Hays will host its annual Fall Field Day on Aug. 22, featuring a half-day that is chock-full of field tours and timely management […]

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