Kansas Sorghum: Shattercane Showing 5-Fold Resistance May 7, 2021

🕔May 7, 2021
Studies show as much as five-fold resistant shattercane in northwest Kansas sorghum fields.

Land Values, Irrigation Needs Increase When Ethanol Plant Opens, Say Study Apr 23, 2021

🕔Apr 23, 2021
Kansas State University agricultural economists have found that the growth of ethanol plants in the state over the past 20 years has had an impact on irrigation and land values. […]

Kansas: Precision Ag Opens Management Options for Farmers Nov 20, 2020

🕔Nov 20, 2020
Satellites, yield monitors and numerous other technologies have given farmers massive amounts of information about how crops perform on their land. The challenge they often find, however, is how to […]

Wheat: K-State Scientists Earn 2020 Gene Stewardship Award Oct 19, 2020

🕔Oct 19, 2020
Two U.S. Department of Agriculture scientists working on the Kansas State University campus are part of a national team that has earned praise for its pioneering work in building sturdy […]

Kansas AgrAbility Joins 19-State “Virtual State Fair” During October Sep 23, 2020

🕔Sep 23, 2020
A program that provides information and help to farmers, ranchers and other farm workers with disabilities or other limitations is about to launch a month-long effort to spread education in […]

Western Kansas Virtual Fall Field Days, Aug. 26, 27 Aug 21, 2020

🕔Aug 21, 2020
Kansas State University will host a pair of field days in late August to share updated information on several crop production practices important to producers in western Kansas. The Agricultural […]

Kansas Wheat: Study Helps Identify Varieties for Dual-Purpose Systems Aug 21, 2020

🕔Aug 21, 2020
Kansas State University researchers have released findings of a study to identify the best-performing varieties when producers are growing wheat for grain and grazing, known as a dual-purpose system. K-State […]

Wheat: Kansas Gene Editing Project Teams Up with Canadian University Aug 10, 2020

🕔Aug 10, 2020
Kansas State University officials say a $650,000 grant from the USDA”s National Institute of Food and Agriculture has spurred a partnership with a Canadian university to improve wheat using genome editing technology. […]

Kansas Wheat: New HRS Variety Offer Improved Disease Resistance Jun 11, 2020

🕔Jun 11, 2020
A researcher at the Agricultural Research Center in Hays has taken a good thing and made it even better. Wheat scientist Guorong Zhang announced in early June that he is […]

Kansas Wheat Breeder Takes Early Look at Upcoming Releases Jun 3, 2020

🕔Jun 3, 2020
Kansas farmers participating in the first-ever Virtual Wheat Field Day last week got an early report on two hard red winter wheat lines expected for release later this year by […]

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