Ohio: Gibberella Ear Rot and Vomitoxin in Corn Jan 20, 2021

🕔Jan 20, 2021
If your grain was harvested from a field with Gibberella ear rot (GER), it is more than likely contaminated with mycotoxins. Deoxynivalenol, also known as vomitoxin, is one of the […]

Ohio Corn: Choosing the Right Hybrid Dec 23, 2015

🕔Dec 23, 2015
Hybrid selection is one of the most important management decisions a corn grower makes each year. It’s a decision that warrants a careful comparison of performance data. It should not […]

Ohio Corn: Transgenic Trait Performance Dec 23, 2015

🕔Dec 23, 2015
According to the USDA-Economic Research Service in 2015, 85% of the state’s corn acreage was planted to transgenic corn hybrids with 68% of total acreage planted to stacked trait hybrids. […]

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