Genetically engineered crop technology received a huge vote of approval from the National Academy of Sciences journal’s recently published Genetically Engineered Crops, Experiences and Prospect report. The report looked at […]
This weekly newsletter features ag news for the week from AgFax Media.
USDA’s Animal and Plant Health Inspection Service violated the Freedom of Information Act by not responding to numerous requests for information from the Center for Food Safety on the agency’s […]
The House Agriculture Committee on Tuesday will mark up a bill that would require any labeling of genetically modified foods to take place at the federal level. The bill, H.R. […]
The humble sweet potato could turn the debate over genetically engineered (GE) food on its head. Scientists from the University of Ghent and the International Potato Center made a startling […]
After a nearly decade-long marathon, high-oleic soybeans are just a few paces away from full commercialization. Amidst a wave of genetically engineered trait approvals announced by the EU Friday, both […]