Georgia: Impact of COVID-19 on Agriculture Survey

©Debra L Ferguson

All sectors of Georgia’s food and fiber industry have been impacted by the COVID pandemic. In May, over 850 producers completed a survey describing the early impacts of the disease on agriculture in Georgia. In an effort to get a more complete story for 2020, the Georgia Foundation for Agriculture, Georgia Farm Bureau, the Center for Agribusiness and Economic Development are jointly offering a follow-up survey.

If you are an agricultural producer located in the state of Georgia, please take the time to complete this 10-minute survey. As an industry, it is critical that we work together to document the needs of our farming community during this time.

To participate in the survey, visit here. The deadline to complete the survey has been extended to Jan. 15, 2021.




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