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Arkansas: Association of Grape Growers Conference, Ozark, Nov. 3

Ernst Undesser
By Emily Thompson, University of Arkansas October 6, 2017

Arkansas: Association of Grape Growers Conference, Ozark, Nov. 3

Texas A&M AgriLife Research photo by Dr. Brent Pemberton

Wine can have a big impact on the taste of a meal—the right wine can either make or break the flavors of what’s plated. Wine also has a major impact on the Arkansas economy. 

According to WineAmerica, the National Association of American Wineries, the wine industry generated about $600 million in economic activity and created more than 5,000 jobs in Arkansas in 2017. Nationally, the industry contributed $219.9 billion to the economy and created more than one million jobs. (See here)

And the industry is growing in Arkansas.

“We’ve doubled the number of wineries in the last 10 years,” said Renee Threlfall, research scientist at the University of Arkansas Institute of Food Science and Engineering and Arkansas Association of Grape Growers board member.

On Nov. 3, the Arkansas Association of Grape Growers will hold its annual conference to bring Arkansas grape producers and those who are interested in the field together to discuss the latest in the growing industry.

Attendees will hear from a variety of experts in the field of wine and grape growing discussing everything from business promotion to vineyard cover crops. University of Arkansas System Division of Agriculture distinguished professor of horticulture and fruit breeder John Clark will introduce the new table grape, Passion. Amanda McWhirt, extension horticulture specialist, will discuss vineyard site selection and maintenance.

“Attendees are going to learn about growing grapes in Arkansas and network with other grape growers,” Threlfall said.

The conference will be held at Arkansas Tech University in Ozark, Arkansas, from 8 a.m.- 4:30 p.m.

After the conference, there will be a wine reception and banquet at the Fraternal Order of Eagles in Altus, Arkansas.

At the banquet, AAGG will give the 2017 Outstanding Achievement Award to Robert Cowie, of Paris, vintner and CEO of Cowie Wine Cellars and Vineyards for his contributions to the viticulture and enology industry in Arkansas.

“We select award winners that have played a critical role in shaping Arkansas as a grape and wine producing state,” Threlfall said.

AAGG will also award this year’s scholarship recipients—Molly Felts, from the University of Arkansas, and Mary Burkes, from Arkansas Tech University—Ozark.

To register for the conference visit here.


Source: : https://www.uaex.edu/media-resources/news/october2017/10-06-2017-Ark-grape-growers-conference.aspx

Ernst Undesser
By Emily Thompson, University of Arkansas October 6, 2017